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Ingredients
- 120 克 猪里脊肉 ，切薄片
- 1 茶匙 淀粉
- 30 克 油
- 1 片 姜 ，切丝
- 300 克 蘑菇 ，一切四
- 2 茶匙 生抽
- Nutrition
- per 1 人份
- Calories
- 742 kJ / 177.3 kcal
- Protein
- 11.1 g
- Carbohydrates
- 2.3 g
- Fat
- 13.3 g
- Fibre
- 2.1 g
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