Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 jajka
- 500 g mleka
- 100 g cukru
- 20 g masła, plus dodatkowa ilość do smażenia
- 30 g drożdży świeżych, pokruszonych
- 400 g mąki pszennej
- cukier puder, do oprószenia
- dżem, do podania
- Nutrition
- per 10 sztuk
- Calories
- 11865.4 kJ / 2834 kcal
- Protein
- 70.3 g
- Carbohydrates
- 496.3 g
- Fat
- 66.4 g
- Fibre
- 13 g
In Collections
Alternative recipes
Omlet cesarski (Kaiserschmarrn)
25min
Bułki z mlekiem skondensowanym
1h 15min
Racuchy z konfiturą truskawkową (ruchanki)
1h 30min
Omlet austriacki (Kaiserschmarrn)
20min
Naleśniki amerykańskie
40min
Naleśniki jabłkowe
30min
Racuchy na maślance
30min
Racuchy z jabłkami
35min
Małdrzyki krakowskie
25min
Racuszki drożdżowe z jabłkami
50min
Gofry bananowe z kremem czekoladowo-orzechowym
1h 20min
Placki z kaszy manny z sosem owocowym
55min