Soft Gingerbread House

Soft Gingerbread House

No ratings

Prep. 45 min

Total 1 h 30 min

1 piece

Ingredients

mixed whole nut
80 g
sugar
120 g
butter cut in pieces
180 g
eggs
2
egg yolk
1
honey
150 g
plain flour
380 g
cocoa powder
10 g
gingerbread spices
1 tbsp
baking soda
½ tbsp

Assembly

sugar
200 g
egg white
1
icing sugar for sprinkling

Difficulty

medium

Nutrition per 1 piece

Sodium 1114 mg

Protein 76.4 g

Calories 21291.3 kJ / 5088.8 kcal

Fat 207.5 g

Fibre 20.3 g

Saturated Fat 104.6 g

Carbohydrates 760.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Christmas - Snowy Delights 18 Recipes
International

You might also like...

Cinnamon Rolls

3h

Steamed chocolate cake with whipped cream

1h 10min

Gingerbread biscuits

2h 20min

Chocolate Babka

3h

Dundee Cake

3h 10min

Butterfly Cakes

1h

Yoghurt cake

1h 40min

Baked White Chocolate Caramel Cheesecake

6h 20min

Banana, walnut and date loaf (Skinnymixers)

55min

Sticky date pudding

1h 30min

ANZAC biscuits

40min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9h 50min

Show all

Show all