Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Naturjoghurt
- 130 g Auberginen, halbiert, in Stücken (1 cm)
- 35 g Pflanzenöl
- ½ TL Salz
- ½ TL Kreuzkümmel (Cumin), gemahlen
- ½ TL Chilipulver
- Nutrition
- per 460 g
- Calories
- 2502 kJ / 598 kcal
- Protein
- 16 g
- Carbohydrates
- 24 g
- Fat
- 49 g
In Collections
Alternative recipes
Pilaw-Reis
40min
Lammragout mit Auberginenpüree - Hünkâr Beğendi
50min
Hähnchen-Walnuss-Dip - Çerkez Tavuğu
45min
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50min
Auberginensalat - Baba Gannuş
1h
Muhallabieh
3h 20min
Baingan Bhurta (Auberginen Bhurta)
30min
Kashmiri Reis
30min
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Koriander Chutney
5min
Grüne-Bohnen-Gemüse - Zeytinyağlı Taze Fasulye
30min
Salziges Joghurtgetränk - Ayran
5min