Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Glacé "Viennetta
- 150 g dunkle Schokolade
- 6 Eiweiss
- 200 g Puderzucker
- 1000 g Vollrahm, gekühlt, sehr kalt
- 1 EL Vanilleextrakt
Schokoladen-Sauce
- 250 g dunkle Schokolade, 70 % Kakao
- 160 g Vollmilch
- Nutrition
- per 1 Portion
- Calories
- 2803 kJ / 674 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 49 g
- Fibre
- 4 g
In Collections
Alternative recipes
Emmentaler Meringues
2h 15 min
Sonntagszöpfe Zweierlei
2h 10min
Kräuterfaltenbrot
1h 20min
Nidletäfeli
2h
Caramel-Glacé
9h
Vanilleglace mit gesalzenem Karamel
14h
Schoko-Vulkan
15 min
Florentiner
2h
Guetzli mit Crèmefüllung im Oréo®-Look
3h 50min
Schoggi-Madeleines
30 min
Sommerlicher-Glace-Kuchen
4h 50min
Zigerkrapfen
1h 45 min