Breakfast Scones

Breakfast Scones

4.8 161 ratings

Prep. 10 min

Total 30 min

6 portions

Ingredients

all-purpose flour
12 oz
baker's sugar
2 ½ oz
baking powder
1 tbsp
salt
½ tsp
unsalted butter plus extra to serve
2 oz
whole milk plus extra to brush
4 oz
large egg
1

Difficulty

easy

Nutrition per 1 portion

Sodium 401.9 mg

Protein 8 g

Calories 1466.3 kJ / 350.5 kcal

Fat 10.1 g

Fibre 1.5 g

Saturated Fat 5.6 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mother's Day Brunch 12 Recipes
United States

You might also like...

Blueberry Jam

45min

Sponge Cake

1 h 50min

Berry Ice Cream

20min

Vanilla, Banana and Coffee Milkshake

15min

Cocoa Nib Chocolate Milk

10min

Chocolate Cherry Banana Smoothie

5min

Homemade Yogurt with Blueberry and Apple Compote

13 h 40min

Creamy Mango Ice Cream

2 h 20min

Fresh Fruit Rocket Popsicles

7 h 45min

Steamed Corn on the Cob

25min

Red Berries and Yogurt Smoothie

5min

Tres Leches Cake (Three-Milk Cake)

2 h