Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Zweigchen Petersilie, flachblättrig, nur Blätter
- 2 Knoblauchzehen
- 120 g Zwiebeln, halbiert
- 50 g Haferflocken
- 265 g Kidney-Bohnen, aus der Dose (Abtropfgewicht)
- ½ - 1 TL Sambal Oelek
- 2 TL Senf
- ½ TL feinkörniges Salz
- ¼ TL schwarzer Pfeffer, frisch gemahlen
- Öl, zum Braten
- Nutrition
- per 1 Portion
- Calories
- 755 kJ / 180 kcal
- Protein
- 9 g
- Carbohydrates
- 20 g
- Fat
- 5 g
- Fibre
- 8.1 g
In Collections
Alternative recipes
Brokkolibratlinge mit Radieschensalsa
1h 10min
Linsencurry
50min
Soja-Gulasch mit Knödeln
1h 25min
Veganes Schokoladenmousse
30min
Linsenbraten
1h 55min
Soja-Bolognese-Sauce
40min
Chili non Carne
1h
Bohnen-Burger (vegan)
1h 20min
Linsensalat
30min
Veganella - veganer Mozzarella-Ersatz
6h 10min
Broccoli-Burger an Radieschen-Salsa
1h
Linsendal
35min