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Ingredients
- 6 Zweigchen Petersilie, flachblättrig nur Blätter
- 2 Knoblauchzehen
- 120 g Zwiebeln halbiert
- 50 g Haferflocken
- 265 g Kidney-Bohnen, aus der Dose (Abtropfgewicht)
-
½ - 1
TL Sambal Oelek
or ½ - 1 TL Chilisauce, rot - 2 TL Senf
- ½ TL feinkörniges Salz
- ¼ TL schwarzer Pfeffer, frisch gemahlen
- Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 180 kcal / 755 kJ
- Protein
- 9 g
- Fat
- 5 g
- Carbohydrates
- 20 g
- Fibre
- 8.1 g