Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g bladerdeeg, uitgerold (1-2 mm)
- 50 g mozzarella
- 10 takjes peterselie, enkel de blaadjes
- 30 g olijfolie
- 2 teentjes knoflook
- 400 g verse champignons, in vier gesneden
- 1 tl zout
- 30 g porto
- 100 g kaas, in stukken (bv. Gruyère, Gouda etc.)
- Nutrition
- per 1 portie
- Calories
- 1243 kJ / 297 kcal
- Protein
- 9.4 g
- Carbohydrates
- 16.6 g
- Fat
- 20.9 g
In Collections
Alternative recipes
Kipnuggets
40min
Hartige cheesecake met kruiden en pistachenoten
No ratings
Sinaasappel-currydressing
10min
Vegan Brownies
2h 40min
Havertaart
No ratings
Chinese noedelsoep met paddenstoelenmengeling
35min
Kalkoenrollade met erwtenpuree en munt
35min
Paella met kidneybonen
55min
Balsamicozalm met courgettenoedels
25min
Curryworst en linzen
1h
Zweedse worteltaart
2h
Pompoenrisotto met spek
25min