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Ingredients
- 8 oz whole milk
- 2 oz unsalted butter diced (approx. ½ in.), plus extra to grease
- 2 ½ oz sugar
- 1 tsp active dry yeast
- 15 oz all-purpose flour plus extra to dust
- 2 large eggs
- ½ tsp fine sea salt
- 1 large egg beaten (optional)
-
milk to taste
(optional)
or water to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 105 kcal / 437 kJ
- Protein
- 5 g
- Fat
- 3 g
- Carbohydrates
- 17 g
- Fibre
- 1 g
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