Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 700 g mixed capsicums (e.g. red, green, yellow, orange)
- 100 g extra virgin olive oil
- 35 g white wine vinegar
-
1
tsp ground cumin
or 3 pinches ground black pepper - 3 pinches salt
- Nutrition
- per 1 portion
- Calories
- 490 kJ / 117 kcal
- Protein
- 1.5 g
- Carbohydrates
- 6 g
- Fat
- 9 g
- Fibre
- 3.6 g
Alternative recipes
Cauliflower soup with bacon dust
35 min
Pumpkin soup
30 min
Vegetable stock paste
30 min
Cauliflower gratin
1h
Zucchini soup
25 min
Sautéed eschalots (250-350 g)
No ratings
Curried green beans
40 min
Mushroom tart
50 min
Olive and fennel grissini
25h 30min
Tomato paste
2h 20 min
Creamy capsicum and zucchini soup
40 min
Cream of tomato soup
25 min