Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Parmesan, in Stücken
- 1 Knoblauchzehe
- 1 Zwiebel, halbiert
- 40 g Öl
- 500 g Sonnenweizen (z.B. von Ebly)
- 100 g Weißwein
- 300 g Champignons, in Scheiben (5 mm)
- 900 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1886 kJ / 450 kcal
- Protein
- 17 g
- Carbohydrates
- 62 g
- Fat
- 14 g
- Fibre
- 5.7 g
In Collections
Alternative recipes
Parmesan-Kartoffel-Suppe
40min
Risotto mit frischen Steinpilzen
35min
Sonnenweizen-Pilz-"Risotto"
40min
Tomatenrisotto
50min
Champignoncremesuppe
15 min
Spinat-Risotto mit Ziegenkäse
35min
Trüffelrisotto
45min
Tomaten-Risotto
35min
Steinpilz-Risotto
40min
Spinat-Risotto mit Safrancreme
40min
Wildreis-Risotto mit Brokkoli
55min
Risotto mit Steinpilzen
50min