Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Stängel Zitronengras
- 10 g neutrales Öl
- 80 g rote Currypaste
- 150 g Tomaten, geviertelt
- 600 g Hähnchenschenkel, ohne Haut
- 250 g Kokosmilch
- 100 g Prinzessbohnen
- 100 g Aubergine, in Streifen (5 cm)
- 2 Stängel Koriander, abgezupft, zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 1477 kJ / 353 kcal
- Protein
- 21 g
- Carbohydrates
- 9 g
- Fat
- 25 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bulgogi (Gebratenes mariniertes Rindfleisch)
1h
Chicken Jalfrezi
1h
Hähnchen Teriyaki
2h
Rindfleisch mit Enoki in feuriger Sauce (肥牛金针菇)
35 min
Scharfes Ingwer-Hähnchen (三杯鸡)
45 min
Udon-Nudeln mit Rindfleisch und Erbsen
50 min
Hähnchen-Kokos-Suppe
45 min
Massaman-Curry
1h 40 min
Scharfes Thai-Curry mit Cashewkernen
40 min
Beef Madras
1h 30 min
Hähnchen Kung-Pao (宫保鸡丁)
1h
Chicken Tikka Masala
45 min