![Sos cebulowy (sos soubise) Sos cebulowy (sos soubise)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1D5658E1-8A92-4134-8BCD-1A07152B1C2D/Derivates/BE04FA8D-CE12-4EE6-AD46-A4B96AEB8B57.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g cebuli, przekrojonej na pół
- 80 g masła, pokrojonego na kawałki
- 100 g białego wina, wytrawnego
- 500 g wody
- 50 g mąki pszennej
- 1 szczypta gałki muszkatołowej, mielonej
- ½ - 1 łyżeczka soli
- 1 - 2 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 682.5 kJ / 163.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.3 g
- Fat
- 11 g
- Saturated Fat
- 6.9 g
- Fibre
- 1.2 g
- Sodium
- 201.9 mg
In Collections
Alternative recipes
Klopsiki z sosem grzybowym na białym winie
1h 35min
Sos salvitxada
1h 25 min
Knelki z piersi kurczaka
1h 20min
Sos bordoski (sos bordelaise)
1h 5 min
Muffinki z tuńczykiem
50min
Pulpety z sosem cebulowo-migdałowym
50min
Sos cytrynowy
20min
Sos maślany (sos beurre blanc)
35min
Majonez curry
10min
Sos curry
30min
Sos miodowo-musztardowy
10min
Sos koperkowy
15min