Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh root ginger, peeled, cut in round slices (2 mm)
- 100 g soy sauce, dark
- 100 g water
- 80 g brown sugar
- 15 g sesame oil
- 15 g rice vinegar
- 2 Tbsp cornflour, dissolved in 2 Tbsp water
- Nutrition
- per 1 Total recipe
- Calories
- 2577 kJ / 616 kcal
- Protein
- 3.6 g
- Carbohydrates
- 115.8 g
- Fat
- 15.3 g
In Collections
Alternative recipes
Pulled Tandoori Chicken
30 min
Korean Fried Chicken
3h 10 min
Lamb Meatballs, Minty Pea Houmous and Flatbreads
1h 15 min
Nachos with Chilli and Cheese
40 min
Pulled Pork Brioche Sliders with Slaw
5h 50min
Pulled Pork Rolls
30 min
Kimchi
51h
Chicken Katsu Curry with Rice
1h 40min
Slow-Cooked Pulled Pork with Steamed Buns
3h
Char Siu Marinade
10min
Satay Turkey Skewers
45min
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35 min