壽桃

1.0 1 rating

Prep. 1 h

Total 2 h 35 min

8 個

Ingredients

水 (含揉麵和蒸煮用)
650 克
乾酵母粉
½ 茶匙
中筋麵粉多備一些撒粉用
250 克
糖
25 克
抹茶粉 (先與1.5茶匙水混勻)
1 茶匙
奶油紅豆沙餡 (市售或自製)，冷藏
240 克
紅麴粉
1 大匙

Difficulty

medium

Nutrition per 1 個

Protein 6.8 g

Calories 940.4 kJ / 225 kcal

Fat 1.2 g

Fibre 1.1 g

Carbohydrates 47.2 g

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麵粉實驗室(上) 76 Recipes
Taiwan

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