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Ingredients
Teig
- 100 g Mehl
- ½ TL Backpulver
- 15 g Speisestärke
- 65 g Butter weich, in Stücken
- 50 g Zucker
- 10 g Milch
- 1 Prise Salz
Fertigstellung zu Marzipan-Nougat-Keksen
- 30 g Pistazien, ungesalzen, geschält, enthäutet
- 160 g Marzipan-Rohmasse in Stücken
- 100 g Nougat in Würfeln
- Nutrition
- per 1 Stück
- Calories
- 102 kcal / 427 kJ
- Protein
- 2 g
- Fat
- 5 g
- Carbohydrates
- 12 g
- Fibre
- 0.7 g
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