Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Sonnenblumenöl
- ½ TL Zitronenschale, abgerieben
- 1 Orange, Schale dünn abgerieben, Saft ausgepresst
- 1 Knoblauchzehe
- 2 Eigelb
- 1 TL Senf, mittelscharf
- ½ TL Salz
- ¼ TL Pfeffer
- ¼ TL Curry, mild
- Nutrition
- per 1 Portion
- Calories
- 1399 kJ / 334 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 36 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Aioli à la Axel Henkel
10 min
Aioli, klassisch
10 min
Chimichurri mit Chili - argentinische Steaksauce
3h
Rote Mojo Sauce
10 min
Kräuterbutter au Café de Paris
1h 10min
Safran-Aioli
40 min
Scharfe Aioli
10 min
Mojo für Meeresfrüchte
10 min
Dynamite-Sauce mit Koriander
10 min
Koriander-Mayonnaise
10 min
Würzige Aioli mit Sherry
40 min
Geflügelleber-Mousse zu Brioche
2h