Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g ciasta piernikowego, z przepisu „Piernik staropolski cz. I”
- 200 - 230 g powideł śliwkowych
- 420 - 440 g masy marcepanowej
- 250 g gorzkiej czekolady, o zawartości min. 50% kakao, pokrojonej na kawałki
- 80 g masła, pokrojonego na kawałki
- Nutrition
- per 1 kawałek
- Calories
- 2464 kJ / 588 kcal
- Protein
- 8.8 g
- Carbohydrates
- 78 g
- Fat
- 27.8 g
- Fibre
- 3.8 g
In Collections
Alternative recipes
Rogale à la marcińskie
10h
Mazurek chałwowy
7h 30min
Stollen
6h
Masa marcepanowa
1h 5min
Masa makowa
30min
Ciasto migdałowe z jabłkami
1h 55 min
Przyprawa do piernika
5min
Rolada piernikowa z kremem i marcepanem
4h 40min
Marcepanowe batoniki
2h 40min
Likier marcepanowy
15min
Piernik staropolski cz. I
672h 30min
Ciasteczka-jajeczka
3h