鱼丸汤

鱼丸汤

2.7 36 ratings
Prep. 10 min
Total 30 min
3 人份

Ingredients

  • 白鱼排 选择刺少的鱼肉,切小块
    400 克
  • 含鱼丸中的水和煮鱼丸汤的水
    900 克
  • 蛋清
    2 颗
  • 淀粉
    6 汤匙
  • 料酒
    15 克
  • 1 茶匙
  • 切葱花
    10 克

Nutrition per 1 人份

Calories 233 kcal / 977 kJ
Protein 24.5 g
Fat 7.1 g
Carbohydrates 17.9 g
Fibre 0 g

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