Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g amêijoa
- 2 c. chá de sal
- 1000 g água, mais q.b. p/ demolhar
- 350 g massa tipo linguine
- 35 g azeite
- 2 dentes de alho
-
80
g chalota
or 80 cebola - 70 g vinho branco
- Salsa, só as folhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2748.5 kJ / 656.9 kcal
- Protein
- 49.1 g
- Carbohydrates
- 80.7 g
- Fat
- 12.5 g
- Saturated Fat
- 2 g
- Fibre
- 3.6 g
- Sodium
- 2685.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Amêijoas à Bulhão Pato
2h 40 min
Arroz de marisco
45min
Linguini com camarão e cogumelos
40min
Polvo guisado
55min
Polvo à moda do Minho
50 min
Linguini com bacon e camarão
35min
Esparguete fino com amêijoas e vieiras
1h 40 min
Fusilli com salmão fresco e maionese
40min
Esparguete de frutos do mar
45min
Omeleta de tomate-cereja e queijo chèvre
25 min
Linguine com camarão e couve
40min
Massada de lulas
35min