Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 hojas de gelatina
Gelatina de mandarina
- 150 g de zumo de mandarina
- 50 g de azúcar
- 30 g de zumo de limón
-
450
g de zumo de mandarina
or 450 g de zumo de naranja
Crema de chocolate
- 130 g de chocolate fondant para postres (50% cacao)
- 250 g de nata (35% de grasa)
- 100 g de leche
- 1 cucharadita de cacao puro en polvo
- Nutrition
- per 1 ración
- Calories
- 745 kJ / 178 kcal
- Protein
- 2.95 g
- Carbohydrates
- 15.67 g
- Fat
- 11.36 g
- Fibre
- 1.37 g
In Collections
Alternative recipes
Crema helada de naranja
9h 20min
Crema de melocotón de Calanda con crujiente de jamón de Teruel (Aragón)
45min
Panna cotta de turrón de Jijona
3h 10 min
Trufas de chocolate blanco al cava
3h
Tiramisú de limón
6h 25min
Natillas ligeras de chocolate al licor para dos
1h 40min
Crema de chocolate con nueces
2h 10min
Tarta mousse de limón
4h 30min
Mousse de chocolate blanco y fresa
2h 10min
Natillas de naranja con chocolate
2h 15min
Trifle de fresas con mascarpone
3h 20min
Delicias de melocotón en conserva
5h