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Ingredients
- 1000 g de agua
- 1 sobre de polvo para preparar gelatina sabor mango (p. ej. Jell-O®)
- 1 cda de grenetina en polvo
- 100 g de queso crema
- 2 mangos manila, uno solamente la pulpa y otro en cubitos, separados
- 500 g de yogur de mango
- Nutrition
- per 1 porción
- Calories
- 108 kcal / 454 kJ
- Protein
- 3 g
- Fat
- 4 g
- Carbohydrates
- 15 g
- Fibre
- 0 g
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