Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g red onions, cut into halves
- 220 g sugar
- 125 g red wine vinegar
- 185 g water
- 4 sprigs fresh rosemary, needles removed from stalk
- 1 cinnamon stick
- 10 black peppercorns
- 1 dried bay leaf
- ¼ tsp ground nutmeg
- 340 g dried cranberries
- 2 pinches fine salt
- 2 pinches black pepper, ground
- Nutrition
- per 1 jar
- Calories
- 3922 kJ / 936 kcal
- Protein
- 2 g
- Carbohydrates
- 227 g
- Fat
- 3 g
- Fibre
- 15.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Piccalilli
12h 35min
Apricot liqueur
30min
Homemade ricotta
1h 15 min
Peanut brittle
1h 30min
Peanut brittle
1h 30min
Pickled Onions (TM6)
30min
Pecan pie cheesecake cups
35min
Pears in red wine
3h 20min
Peanut Brittle
1h 30min
Greek Yogurt
11h 40 min
Goat's cheese
18h
Greek-style yoghurt with honey walnuts
13h 5 min