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Ingredients
- 70 g de aceite de oliva
- 2 dientes de ajo
- 75 g de cebolla
- 70 g de chiles jalapeños en escabeche
- 245 g de champiñones
- 2 hojas de aguacate
- 2 ramas de tomillo fresco
- ½ cdita de pimienta molida
- 1 cdita de sal
- 65 g de vinagre
- 130 g de agua
- 300 g de camarones medianos crudos,pelados, U-15
- Nutrition
- per 1 porción
- Calories
- 2112 kJ / 503 kcal
- Protein
- 26 g
- Carbohydrates
- 14 g
- Fat
- 39 g
- Fibre
- 3 g
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