Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso parmesano
- 10 g de aceite de oliva
- 6 dientes de ajo
- 300 g de corazones de alcachofa en aceite
- 150 g de hojas de espinaca fresca
- 75 g de queso idiazábal
- 75 g de crema
- 1 cdita de sal
- 1 pizca de pimienta negra molida
- 40 g de pan molido
- Nutrition
- per 1 porción
- Calories
- 7035 kJ / 1675 kcal
- Protein
- 16 g
- Carbohydrates
- 151 g
- Fat
- 160 g
In Collections
Alternative recipes
Sopa de jitomate y queso de cabra
20min
Betabeles con alioli de cilantro
55min
Ensalada César
15min
Tacos de lechuga Hunan
35min
Dip de alcachofa y portobello
30min
Aderezo de mostaza y vinagre balsámico
5min
Ensalada César con chipotle
30min
Crema de jitomate
30min
Quiche de queso feta y jitomate deshidratado
1h 45min
Ensalada de durazno a la plancha con aderezo de miel y mostaza
15min
Tapenade de aceitunas negras
5min
Aguachile de pepino y palmitos
15min