Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso parmesano
- 10 g de aceite de oliva
- 6 dientes de ajo
- 300 g de corazones de alcachofa en aceite
- 150 g de hojas de espinaca fresca
- 75 g de queso idiazábal
- 75 g de crema
- 1 cdita de sal
- 1 pizca de pimienta negra molida
- 40 g de pan molido
- Nutrition
- per 1 porción
- Calories
- 7035 kJ / 1675 kcal
- Protein
- 16 g
- Carbohydrates
- 151 g
- Fat
- 160 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de jitomate y queso de cabra
20 min
Botana de queso y ostiones ahumados
2h
Dip de espinaca y alcachofa
20 min
Risotto con parmesano
30min
Crema de jitomate
30min
Salsa holandesa
15 min
Aderezo de mostaza y vinagre balsámico
5 min
Ensalada César
15 min
Risotto de calabacita
25 min
Risotto de alcachofa
25 min
Puré de camote
40min
Dip de alcachofa y portobello
30min