Helado de gianduja
TM5 TM6

Helado de gianduja

4.7 (37 ratings)

Ingredients

  • 110 g de avellanas tostadas
  • 100 g de chocolate con leche y avellanas (en trozos)
  • 150 g de nata (35% de grasa)
  • 350 g de leche entera
  • 2 huevos
  • 80 g de azúcar
  • 20 g de cacao puro en polvo

Nutrition
per 1 ración
Calories
1761 kJ / 421 kcal
Protein
8.79 g
Carbohydrates
30.56 g
Fat
29.33 g
Fibre
1.83 g

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