Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de almejas frescas (puestas en remojo en agua con sal durante 2 horas)
- 1 manojo de espárragos verdes sin la parte leñosa
- 500 g de agua
- 40 g de cebolla
- 30 g de aceite de oliva virgen extra
- 320 g de arroz de grano redondo
- 100 g de vino blanco seco
- 600 g de caldo de verduras caliente
- 1 - 2 pellizcos de sal
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1417 kJ / 339 kcal
- Protein
- 17.72 g
- Carbohydrates
- 62.16 g
- Fat
- 2.17 g
- Fibre
- 2.11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto con salmón ahumado
20min
Risotto con alcachofas y huevas ahumadas
25min
Salsa de tomate
40min
Risotto
30min
Risotto al limón con pimienta y mejorana
25min
Risotto con manzana y boletus
30min
Risotto de gambones y calabacín
25min
Arroz cremoso con calabacín y langostinos
1h
Risotto con setas a la cerveza
40min
Arroz con tomate
30min
Risotto con calabacín y langostinos
55min
Risotto con boletus
30min