Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Roggenmischbrot, in Würfeln (2 cm)
- 50 g Olivenöl
- 500 g Wasser
- 6 Eier
- 200 g gekochter Schinken, in Streifen (1 x 4 cm)
- 50 g Silberzwiebeln
- 150 g Cornichons
- 70 g Sahne-Meerrettich
- 50 g Mayonnaise
- 70 g Gurkenwasser
- ½ TL Salz
- ½ TL Pfeffer
- ½ Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 2049 kJ / 489 kcal
- Protein
- 21 g
- Carbohydrates
- 42 g
- Fat
- 25 g
- Fibre
- 5.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Trauben-Käse-Salat
15min
München - Leberkäs'-Salat mit Brezelcroutons
35 min
Käse-Salat
15min
Waliser Käsetoast
25min
Käse-Kasseler-Salat
20min
Burgersalat
35 min
All-In-Salat
10min
Sandwich mit Ei-Käse-Salat
35 min
Tomaten-Schinken-Schichtsalat
35 min
Weißwurstsalat
30min
Wurstsalat mit Laugencroutons
1h 20min
Überbackenes Brot - blitzschnell fertig
15min