Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Zucker
- 1 Stück Zimtstange (ca. 4 cm)
- 500 g Mehl und etwas mehr zum Bearbeiten
- 280 g Naturjoghurt
- 50 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Würfel Hefe (40 g)
- ¼ TL Salz
- 60 g Butter, sehr weich, zum Bestreichen
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1353 kJ / 323 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 10 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hefezupfbrot mit Zimt
2h 10min
Ostereierplätzchen
2h
Igel-Brötchen mit Schoko-Füllung
2h 30min
Kanelboller
2h 20min
Hefe-Igel (süß)
1h 50min
Apfel-Zimt-Muffins mit Streuseln
35min
Stracciatella-Eiswaffel-Küchlein
1h 30min
Zitronen-Joghurt-Muffins
1h 45min
Schwarz-Weiße-Muffins
1h
Bananen-Nougat-Muffins
50min
Kanelbullar - schwedische Zimtschnecken
1h 55min
Vanille-Basismuffins
1h 40min