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Petit Gateaux de frutos secos e chocolate

Petit Gateaux de frutos secos e chocolate
3.8 5 ratings
Prep. 5 min
Total 25 min
2 doses
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Ingredients

  • avelã torrada mais q.b. picada p/ polvilhar
    20 g
  • amêndoa torrada s/ pele
    20 g
  • manteiga mais q.b. p/ untar
    20 g
  • farinha tipo 55
    30 g
  • ovo
    1
  • açúcar amarelo
    15 g
  • leite
    45 g
  • laranja (raspa e sumo)
    ½
  • chocolate (2 quadrados aprox.)
    20 g
  • Crème fraîche q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 94.6 mg
Protein 9.4 g
Calories 1612 kJ / 385.3 kcal
Fat 25.4 g
Fibre 3.9 g
Saturated Fat 8.9 g
Carbohydrates 34.1 g

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