Sweet and Sour Peppers

Sweet and Sour Peppers

4.8 9 ratings

Prep. 5 min

Total 40 min

8 portions

Ingredients

sultanas
50 g
water lukewarm
200 g
onions quartered
100 g
extra virgin olive oil
40 g
white wine vinegar
50 g
tomatoes fresh, quartered
200 g
red peppers sliced (1 cm)
200 g
fine sea salt to taste
2 - 3 pinches
caster sugar
25 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 383 kJ / 91 kcal

Fat 5 g

Fibre 1 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Dauphinoise Potatoes

50 min

Carrot and Swede Mash

20 min

Red Cabbage

1 h

Cauliflower Cheese

50 min

Courgettes with Corn

25 min

Ginger, Clementine and Honey Steamed Puddings

1 h

'Chip Shop' Curry Sauce

25 min

Gooseberry Curd

1 h

Classic Egg and Cress Sandwiches

35 min

Naan Bread with Onion and Cumin

1 h 30 min

Welsh Rarebit with Branston Pickle

20 min

Steamed Smoked Haddock with New Potatoes and Spinach

45 min