Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 1 TL Salz
- 1000 g Brokkoliröschen
- 1 Bund Dill, ohne Stiele
- 1 Zwiebel, halbiert
-
40
g Butter, in Stücken
or 40 g Margarine, in Stücken - 40 g Mehl
- 120 g Sahne
- 130 g Milch
- 2 Prisen weißer Pfeffer, gemahlen
- 2 Prisen Muskat
-
75
g Bel Paese, in Stücken
or 75 g Deutscher Butterkäse, in Stücken - 9 Lasagneplatten
- 200 - 250 g geräucherter Lachs, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 2304 kJ / 550 kcal
- Protein
- 31 g
- Carbohydrates
- 39 g
- Fat
- 29 g
- Fibre
- 9.9 g
In Collections
Alternative recipes
Lachs-Spinat-Lasagne
1h 50min
Brokkoli-Lachs-Quiche
1h 35 min
Lachs-Spinat-Cannelloni
1h 15min
Lachs-Cannelloni
50min
Gebackener Lachs und Kartoffeln mit Dill
1h 15min
Spargel-Lachs-Auflauf
1h 30min
Lachs-Spinat-Lasagne
1h 20min
Lachs mit Mandelkruste und Spargel-Tagliatelle
35 min
Champignon-Schinken-Quiche
1h
Tagliolini mit Kürbis
1h 30min
Räucherlachs-Pizza
1h
Pfannkuchenröllchen mit Lachs auf Spinat
1h