Indian Butter Chicken

Name: Indian Butter Chicken
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: 750 g chicken thigh, boneless and skinless; 40 g freshly squeezed lemon juice; ½ tsp salt; 1 - 2 pinches ground black pepper; 1 tbsp sweet paprika; 1 tbsp curry powder; ¼ tsp ground cinnamon; ¼ tsp garlic powder; 50 g shallots; 2 garlic cloves; 70 g fresh ginger; 50 g butter; 150 g tomato sauce; 50 g tomato purée; 30 g brown sugar; 1 tbsp curry powder; 1 tsp salt; 1 - 2 pinches ground black pepper; 20 g ground almonds; 50 g water; 1 - 2 tbsp fresh coriander leaves