Appareils et accessoires
Coronation Chicken
Préparation 10min
Total 30min
6 portions
Ingrédients
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onions thinly sliced (2 mm)100 g
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olive oil20 g
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curry powder1 Tbsp
-
tomato purée15 g
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red wine80 g
-
lemon juice10 g
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bay leaf fresh or dried1
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
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mango chutney20 g
-
mayonnaise150 g
-
crème fraîche150 g
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cooked chicken meat cut in pieces (2 cm)500 - 600 g
-
sultanas50 g
-
coriander leaf chopped (approx. 10 g)1 bunch
Niveau
facile
Infos nut. par 1 portion
Protides
25.7 g
Calories
1921 kJ /
459 kcal
Lipides
25.7 g
Glucides
11.1 g