Appareils et accessoires
Sweet and Sour Pork Ribs (TM5/6 Metric)
Préparation 10min
Total 30min
4 portions
Ingrédients
-
vegetable oil15 g
-
fresh ginger thinly sliced15 g
-
pork spare ribs cut into pieces (5 cm)510 g
-
60 g brown sugarcrumb rock sugar60 g
-
Chinese rice wine (Shaoxing Hua Diao)30 g
-
rice vinegar60 g
-
soy sauce30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
423 mg
Protides
26 g
Calories
1368 kJ /
327 kcal
Lipides
17 g
Fibre
0 g
Graisses saturées
5 g
Glucides
16 g