Vegan Christmas cake

Name: Vegan Christmas cake
Prep time: 20 min
Cook time: 27 h 10 min
Total time: 27 h 10 min
Yield: 20 portions
Ingredients: 700 g mixed dried fruit; 300 g brandy; 200 g vegan butter; 40 g boiling water; 1 tbsp flaxmeal; 200 g coconut sugar; 1 tsp vanilla bean paste; 1 tbsp apple sauce; 1 tbsp apple cider vinegar; 200 g wholemeal plain flour; 100 g slivered almonds; 150 g glacé cherries; 1 tsp baking powder; ¼ tsp ground cinnamon; ¼ tsp mixed spice; ¼ tsp salt