Amaretti Stuffed Peaches with Saffron Zabaglione - Pesche ripiene con Amaretti e zabaione allo zafferano

Name: Amaretti Stuffed Peaches with Saffron Zabaglione - Pesche ripiene con Amaretti e zabaione allo zafferano
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4 portions
Ingredients: 1 egg white; 80 g caster sugar; 120 g ground almonds; ½ tsp almond extract; 5 peaches; unsalted butter; 30 - 40 g flaked almonds; 60 g dry Marsala wine; 60 g dry white wine; 120 g sugar; 5 saffron threads; 6 egg yolks; 1 pinch fine sea salt