Mini Green Shakshukas

Pas d’évaluation

Préparation 20min

Total 45min

8 portions

Ingrédients

oil
20 g
20 g olive oil
leeks white part only, cut in slices (1 cm)
170 g
fresh spinach leaves
40 g
spring onions cut in pieces
40 g
garlic clove
1
freshly squeezed lemon juice
10 g
ground coriander
½ tsp
fennel seeds
½ tsp
salt
¼ tsp
eggs
8
frozen green peas
4 tbsp
ground sumac (optionnel) for sprinkling
water
500 g
bread toasted, for serving
avocado for serving

Niveau

facile

Infos nut. par 1 portion

Sodium 168.6 mg

Protides 8.3 g

Calories 531.2 kJ / 127 kcal

Lipides 8.3 g

Fibre 0.9 g

Graisses saturées 2.2 g

Glucides 4.9 g

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Également présenté dans

Nester TM7 30 Recettes
International

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