Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Nuoc cham dressing
- 2 garlic cloves
- 1 fresh bird's eye chilli, trimmed and deseeded if preferred
- 60 g fish sauce (see Tips)
- 60 g white vinegar
- 60 g water
- 2 tbsp caster sugar
- 2 tbsp lime juice
Shredded chicken salad
- 600 g water
- 1 tsp Chicken stock powder or paste (see Tips)
- 500 g chicken breast fillet, cut into pieces (8 cm)
- 150 g vermicelli noodles
- 100 g snow peas, trimmed and cut into thin strips
- 150 g bean sprouts
- 2 carrots, cut into julienne
- 10 sprigs fresh mint, leaves only
- 10 sprigs fresh coriander, leaves only
- 2 tbsp roasted unsalted peanuts, to sprinkle
- 2 tbsp fried shallots, to sprinkle
- Nutrition
- per 1 portion
- Calories
- 1798.6 kJ / 428.3 kcal
- Protein
- 19.9 g
- Carbohydrates
- 50.9 g
- Fat
- 14.6 g
- Saturated Fat
- 3.6 g
- Fibre
- 6.4 g
- Sodium
- 1571 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r670524