Tomato Soup Paste
TM6 TM5

Tomato Soup Paste

5.0 (3 ratings)

Ingredients

  • 600 g fresh tomatoes, ripe, peeled skin and cut in quarters
  • 150 g red onions, cut in quarters
  • 20 g fresh ginger, cut in slices
  • 130 g vegetable oil
  • 200 g tomato purée
  • 30 g oyster sauce
  • 2 tsp chicken stock powder, homemade or store-bought, adjust to taste

Nutrition
per 1 jar
Calories
3130 kJ / 748 kcal
Protein
6 g
Carbohydrates
38 g
Fat
66 g
Saturated Fat
5 g
Fibre
8 g
Sodium
996 mg

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