Ketchup de curry
TM31 TM5 TM6

Ketchup de curry

(No ratings)

Ingredients

  • 150 g pepino em conserva, cortado em pedaços
  • 150 g cebola, cortada em metades
  • 60 g manteiga
  • 40 g açúcar
  • 4 c. sopa cheia de curry em pó (40 g) (ex.: curry em pó Zanzibar ou Madras)
  • 1000 g tomate pelado em pedaços, enlatado
  • 500 g ketchup
  • 70 g extrato de tomate (concentrado)
  • 2 c. chá de sal, mais q.b. a gosto
  • 2 c. chá de sambal oelek (20 g)
  • 1 c. chá cheia de caldo de carne em pasta, caseiro
    or 1 cubo de caldo de carne (para 0.5 l)
  • 20 g vinagre de fruta

Nutrition
per 4 potes
Calories
2722 kJ / 1603 kcal
Protein
31 g
Carbohydrates
226 g
Fat
59 g
Fibre
27.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r111318