Skip to main content Search
Relleno de café y whisky

Relleno de café y whisky
4.7 15 rating
Prep. 5 min
Total 5 min
300 g
Sign up for free

Ingredients

  • 60 g de azúcar
  • 170 g de mantequilla a temperatura ambiente
  • 40 g de leche
  • 20 g de whisky
  • 1 cucharada de café soluble

Difficulty

easy

Nutrition per 50 g

Sodium 6.8 mg
Protein 0.5 g
Calories 1071 kJ / 256 kcal
Fat 23.2 g
Fibre 0 g
Saturated Fat 14.7 g
Carbohydrates 10.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Repostería 80 Recipes
Spain

You might also like...

Bombones de toffee

4.3(15)

3 h 15 min

Masa choux

4.8(185)

2 h

Cannoli al cacao con crema de café

3.9(15)

1 h

Cheesecake de chocolate con merengue

3.7(10)

3 h 35 min

Tiramisú de café latte con crocanti de pistachos

4.0(4)

1 h 30 min

Carbayones

4.5(4)

1 h 25 min

Tarta bombón de avellanas

4.2(15)

7 h

Pudin diplomático

4.7(7)

1 h 40 min

Coca de hojaldre con crema catalana y gelatina de moscatel (Cataluña)

4.6(32)

3 h 50 min

Milhojas de chocolate y nata

4.1(23)

2 h 30 min

Milhojas de crema y toffee

4.6(17)

2 h 30 min

Xuxos de crema

4.5(100)

1 h 30 min