Ibu Sambal

5.0 1 rating

Prep. 6 min

Total 30 min

250 gram

Ingredients

dried chillies small
25 g
dried chillies large
15 g
water
500 g
red onion peeled and quartered
75 g
garlic cloves peeled
2
shallots peeled and halved
25 g
fresh ginger peeled
5 g
cooking oil
95 g
palm sugar (gula Melaka)
15 g
tamarind paste
1 tsp
salt adjust to taste
½ tsp
chicken stock powder
1 tsp

Difficulty

easy

Nutrition per 250 gram

Sodium 1215.2 mg

Protein 6.4 g

Calories 4357.4 kJ / 1041.45 kcal

Fat 100.4 g

Fibre 12.55 g

Saturated Fat 14.65 g

Carbohydrates 50.6 g

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