Skip to main content Search

Quark and semolina gnocchi with fresh fruit sauce
4.5 2 ratings
Prep. 15 min
Total 1 h
6 portions
Sign up for free

Ingredients

  • quark cheese (see Tip)
    250 g
  • egg
    1
  • semolina, durum wheat
    70 g
  • plain flour
    45 g
  • sea salt plus an extra pinch
    1 tsp
  • butter
    30 g
  • breadcrumbs
    70 g
  • white sugar
    60 g
  • frozen mixed berries or fresh mixed berries
    300 g
  • natural vanilla extract
    2 tsp
  • freshly squeezed lemon juice
    1 tbsp
  • water
    1500 g
  • icing sugar to sprinkle
  • grated lemon zest to garnish

Difficulty

medium

Nutrition per 1 portion

Sodium 712.3 mg
Protein 9.3 g
Calories 1231 kJ / 294.2 kcal
Fat 10.3 g
Fibre 3.5 g
Saturated Fat 5.8 g
Carbohydrates 41.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand
Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Delicious lemon pudding

4.5(143)

55 min

Edna's lemon curd teacake

4.7(369)

40 min

Homemade Custard

4.4(210)

15 min

Strawberry jelly slice

4.2(103)

2 h 40 min

Tiramisu

4.4(158)

5 h 20 min

Stewed apples with walnut crumble topping

4.2(137)

25 min

Chai masala tea

4.2(41)

15 min

Lemon cupcakes with citrus syrup

4.1(171)

40 min

Freckles

5.0(12)

1 h

Gingerbread biscuits

4.7(393)

2 h 20 min

Macadamia protein balls with coconut butter

4.5(221)

40 min

Lemon delicious

4.3(179)

1 h 5 min

 Show all
Show all