Skip to main content Search

Gluten-Free Vegan Lentil Wraps
No ratings
Prep. 40 min
Total 3 h 40 min
8 pieces
Sign up for free

Ingredients

  • red lentils
    200 g
  • water
    520 g
  • cornflour (starch)
    15 g
  • sweet paprika
    1 tbsp
  • ground caraway
    1 tbsp
  • salt
    1 tsp
  • cooking oil to pan fry
    2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 295.8 mg
Protein 6.4 g
Calories 581.6 kJ / 139 kcal
Fat 4.9 g
Fibre 3.3 g
Saturated Fat 0.4 g
Carbohydrates 18.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Celebrate our Uniqueness 19 Recipes
International

You might also like...

Bubur Pulut Hitam (Black Glutinous Rice Porridge)

No ratings

Saffron Honey Mood Boosting Syrup

5.0(1)

1 h

Sage and black garlic butter

5.0(13)

10 min

Vegan butter

4.4(28)

8 h 5 min

Parmesan Rind Marinara

5.0(4)

1 h 15 min

Cilantro Lime Sauce

4.9(19)

10 min

Honey Pear Vinaigrette

4.7(19)

5 min

Thick and Creamy Custard

4.7(47)

15 min

Buttercream Icing

4.7(34)

10 min

Spinach Pesto Butter Board

5.0(1)

15 min

Chocolate Sugar Cookies

No ratings

Mint Sauce

No ratings

 Show all
Show all