Gluten-Free Vegan Lentil Wraps

No ratings

Prep. 40 min

Total 3 h 40 min

8 pieces

Ingredients

red lentils
200 g
water
520 g
cornflour (starch)
15 g
sweet paprika
1 tbsp
ground caraway
1 tbsp
salt
1 tsp
cooking oil to pan fry
2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 295.8 mg

Protein 6.4 g

Calories 581.6 kJ / 139 kcal

Fat 4.9 g

Fibre 3.3 g

Saturated Fat 0.4 g

Carbohydrates 18.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Celebrate our Uniqueness 19 Recipes
International

You might also like...

Black rice pudding

Black rice pudding

25 h 5 min

Hot Dog Buns

Hot Dog Buns

2 h

Ultimate Ice Blended Bandung

Ultimate Ice Blended Bandung

10 min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1 h 15 min

Lontong (Rice Cakes With Vegetable Curry)

Lontong (Rice Cakes With Vegetable Curry)

30 min

Rainbow Popsicles

Rainbow Popsicles

10 h

Vegan Danish Pastries

Vegan Danish Pastries

1 h 15 min

Quark with pickled radish (Thermomix® Cutter)

Quark with pickled radish (Thermomix® Cutter)

No ratings

Key Lime Madeleines

Key Lime Madeleines

2 h 35 min

Steamed cabbage and pork dumplings

Steamed cabbage and pork dumplings

1 h 35 min

Ube ice cream

Ube ice cream

12 h 10 min

Black Tahini

Black Tahini

20 min