Chilli chocolate truffle cake

3.7 3 ratings

Prep. 15 min

Total 1 h

4 portions

Ingredients

Cake

butter to grease
eggs
4
caster sugar
120 g
cornflour
30 g
self-raising flour
80 g
cocoa powder
2 tbsp
ground cinnamon
1 tsp
chilli powder
3 pinches
sea salt
1 pinch
full cream milk
2 tbsp
sweet chilli sauce plus an extra 1 tbsp
40 g
pouring (whipping) cream (see Tip)
300 g

Chilli ganache

fresh red chilli trimmed and deseeded if preferred
1
dark chocolate broken into pieces
180 g
unsalted butter
80 g
dried chilli flakes to sprinkle
chilli powder to sprinkle

Difficulty

easy

Nutrition per 1 portion

Sodium 427.2 mg

Protein 16.3 g

Calories 4195.1 kJ / 1002.7 kcal

Fat 70 g

Fibre 7.7 g

Saturated Fat 40.8 g

Carbohydrates 80.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Newsletter 2025 12 Recipes
Australia and New Zealand

You might also like...

Steamed chocolate cake with whipped cream

1 h 10 min

Gingerbread biscuits

2 h 20 min

Yoghurt cake

1 h 40 min

Banana, walnut and date loaf (Skinnymixers)

55 min

Sticky date pudding

1 h 30 min

ANZAC biscuits

40 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9 h 50 min

Simple butter biscuits

3 h 20 min

Cotton soft Japanese cheesecake

1 h 45 min

Black forest cake

5 h

Lamingtons

1 h 10 min

Chocolate fondant cake

40 min

Show all

Show all