Meat Skewers with Rice in Sauce

5.0 2 ratings
Prep. 25 min
Total 1 h 45 min
6 portion

Ingredients

  • white wine
    50 g
  • streaky bacon
    12 slices
  • onion cut in pieces (4 cm)
    300 g
  • red pepper cut in pieces (4 cm)
    130 g
  • garlic cloves
    2
  • pork belly meat slices cut in pieces (4 cm)
    450 g
    pork neck, cut in pieces (4 cm)
  • green and red peppers cut in pieces (4 cm)
    170 g
  • oil for frying
  • tinned chopped tomatoes
    250 g
  • honey
    15 g
  • meat stock cubes (each for 0.5 l)
    2
  • water
    850 g
  • sweet smoked paprika
    1 heaped tsp
  • ground cumin
    1 tsp
  • ground black pepper
    ¾ tsp
  • basmati rice
    250 g
  • fresh parsley chopped

Nutrition per 1 portion

Calories 578.3 kcal / 2419.8 kJ
Protein 28.3 g
Fat 29.3 g
Carbohydrates 47.1 g
Fibre 3.3 g
Saturated Fat 8.8 g
Sodium 1221.5 mg

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