Skip to main content Search

Gluten-free Chocolate Cake with Nuts
No ratings
Prep. 25 min
Total 1 h 10 min
12 slices
Sign up for free

Ingredients

Chocolate Cake
  • unsalted butter softened, plus extra to grease
    5 oz
  • large eggs
    6
  • almonds
    3 ½ oz
  • walnut halves
    3 ½ oz
  • hazelnuts, with skin
    3 ½ oz
  • unsweetened cocoa powder
    1 ½ oz
  • sugar
    3 oz
Almond and Cocoa Cream
  • confectioners sugar
    3 ½ oz
  • unsweetened cocoa powder
    1 oz
  • almond paste gluten-free
    1 ½ oz
    1 ½ oz hazelnut paste, pure, gluten-free
  • cream cheese in pieces
    3 ½ oz
  • whole mixed nuts to decorate

Difficulty

easy

Nutrition per 1 slice

Protein 11 g
Calories 1723.8 kJ / 412 kcal
Fat 33.1 g
Fibre 4.9 g
Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 Recipes
United States
We Celebrate our Uniqueness 25 Recipes
United States

You might also like...

Green Smoothie

4.6(17)

10 min

Baked Spinach and Eggs

4.2(23)

35 min

Apple Sauce

4.7(35)

20 min

Steamed Carrot and Zucchini Tagliatelle

3.7(3)

35 min

Spanish Rice

3.4(19)

30 min

Stuffed Vegetables

2.9(8)

1 h 20 min

Salmon in Mushroom Cream Sauce with Potatoes

3.9(32)

50 min

Apple Tart

3.8(17)

1 h

Lemon Bundt Cake

2.8(44)

2 h

Keto Cranberry Sauce

4.7(28)

20 min

Berry Mousse

4.0(13)

4 h 50 min

Lemon Sorbet

4.7(11)

8 h 30 min