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Ingredients
- 100 g Zucker
- 300 g Butter weich, in Stücken
- 20 g Vanillezucker, selbst gemacht
- 2 Eier
- 1 Prise Salz
- ½ TL Zitronenschale fein gerieben
- 400 g Mehl
- 1 gestr. TL Backpulver
- 100 g Nuss-Nougat-Creme (z. B. Nutella®)
- 200 g Zartbitter-Kuvertüre in Stücken (3 cm)
- Nutrition
- per 1 Stück
- Calories
- 144 kcal / 601 kJ
- Protein
- 2 g
- Fat
- 9 g
- Carbohydrates
- 15 g
- Fibre
- 0.7 g
- Saturated Fat
- 6 g
- Sodium
- 20 mg
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