Devices & Accessories
Red Velvet Waffle
Prep. 10 min
Total 20 min
3 portions
Ingredients
-
whole milk8 oz
-
lemon juice, freshly squeezed1 tbsp
-
baking soda½ tsp
-
all-purpose flour8 oz
-
baking powder1 tsp
-
unsweetened cocoa powder, Dutch-processed (see Tip)1 tbsp
-
salt½ tsp
-
granulated sugar1 oz
-
large egg1
-
vanilla extract1 tsp
-
canola oil1 ½ oz
-
red food coloring1 tbsp
-
non-stick cooking spray
-
2 oz sour cream, (see Tip)cream cheese softened2 oz
-
confectioners sugar2 oz
-
lemon juice, freshly squeezed1 tsp
-
heavy whipping cream8 oz
-
colored sprinkles to decorate
Difficulty
easy
Nutrition per 1 portion
Sodium
885.8 mg
Protein
16.2 g
Calories
3893.2 kJ /
930.5 kcal
Fat
54.8 g
Fibre
2.6 g
Saturated Fat
24.1 g
Carbohydrates
94.7 g
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